Elevenses ( ) is a short break taken at around 11 a.m. to consume a drink or snack of some sort. The name and details vary between countries.
Video Elevenses
Regional variations
Australia and New Zealand
In Australia and New Zealand elevenses is known as 'morning tea', or smoko and can occur at any point between the start of the working day and lunchtime. Many workplaces organise morning teas for staff to welcome new employees, for special occasions such as a birthday, or simply as a regular event. Food will sometimes be provided by the business, but often employees will be expected to bring food to share.
Chile
In many Spanish-speaking cultures, elevenses is observed under the name la once (in Spanish, once means 'eleven'). However, in Chile it has shifted to the afternoon replacing many times the traditional dinner.
In the 2010-2011 National Food Consumption Survey, around 80% of the Chileans reported having once. This is due to once sometimes replacing the traditional dinner in Chile, which only 30% of the population reported having. Here traditional dinner means a proper meal with vegetables, meat, poultry and fish. La once resembles a light version of British High Tea.
An alternative widespread, but unfounded, popular etymology for the word in Chile is that priests (in other versions, workers or women) used the phrase tomar las once (Spanish: "drink the eleven") in reference to the eleven letters of the word Aguardiente, to conceal the fact that they were drinking during the day.
Colombia
In Colombia, it is common to have a snack named onces. It consists mainly of coffee or tea with crackers, usually taken around 5 o'clock in the afternoon.
Netherlands
In West Friesland country people had a similar meal called konkelstik (served at konkeltoid, the proper time for konkelen, a verb denoting "making a visit").
United Kingdom
Elevenses typically consists of tea or coffee, often with a biscuit.
Spain
In Euskadi it's common to have a mid-morning snack consisting of high-protein food like eggs, bacon, or cured meats on bread, called hamarretako (literally "10 o'clock snack") or hamaiketako ("11 o'clock snack").
United States
During the first decades of the 19th century, elevenses consisted of drinking whiskey.
Israel
In Israel it's called ????? ??? (Hebrew for "10 o'clock meal"), mostly eaten at schools and kindergartens in the form of homemade sandwiches, often accompanied with a fruit or other snack, after the second hour of the schoolday and before the so-called "small break". It also occurs in major unionized workplaces, such as factories and customer services reception centres, where workers are handed tea.
Hungary
Elevenses in Hungarian is called Tíz-órai which translates to "of the 10 o'clock", referring to "the meal of the 10 o'clock". This is a break between breakfast and lunch, when it is time for a light meal or snack. In schools the early lunch break is called a Tíz-órai break.
Maps Elevenses
In literature
For elevenses, Winnie-the-Pooh preferred honey on bread with condensed milk. Paddington Bear often took elevenses at the antique shop on Portobello Road run by his friend Mr Gruber, for which Paddington would buy buns and Mr Gruber would make cocoa (hot chocolate).
In the Middle-earth stories by J. R. R. Tolkien (The Lord of the Rings), it is a meal eaten by Hobbits between second breakfast and luncheon.
Other uses
Elevenses is the name of a brand of clothing sold by Anthropologie.
See also
- Break (work)
- Tea (meal)
- Fika (coffee break)
References
External links
- The dictionary definition of elevensies at Wiktionary
Source of article : Wikipedia
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